Measure, monitor and control the percentage of dissolved sucrose to water in liquids, fruit, vegetables, fruit juices, wine, milk, soft drinks and yeast cultures solutions. This can also be used for industrial cutting, lubricating, soluble tempering oils and emulsification solutions. This Brix Refractometer is the most popular sugar refractometer range due to its usefulness in a wide variety of quality control applications.
If you grow your own fruit and vegetables, and produce wines or juices, this Brix refractometer will give you the information that you need to ensure your end products' quality all the way through the process: ********* Check the ripeness of fruit whilst its growing ********* Verify the quality after picking or harvesting ********* Control the concentrates during processing
Compact and Portable
Heavy-duty and lightweight with its aluminum construction
Durable and built to last long
Has the largest and sharpest display scale available
Rubberized grip handle
Soft rubber eye piece for comfortable viewing
Brand new and unused
Easy to focus & calibrate
High quality and accurate testing results are guaranteed
Has ATC Automatic Temperature Compensation - for precise measurement, this feature frees the user from having to recalibrate in work environments with large temperature swings. The effective compensation range is 10 to 30°C.
Simple to operate and provide quick, accurate measurements of aqueous solutions